Top 14 Gluten Free Oat Brands in 2025

The most popular brands for Gluten Free Oat Includes Bob’s Red Mill, General Mills, Quaker, Bakery On Main, Kellogg's, Post, Nature's Path, Patanjali, Trader Joe's, Lucky Brand among many others.

1

Bob’s Red Mill

Popular Brand

You love the smell of freshly baked bread and other wholegrain products that waft their scent all over the kitchen—remind you of your mommy’s recipe and reminding you of home. With Bobs’ red mill, you get the best whole grain products and other milling products that hallmark the best quality, preserving, and love. Established in the 1960s, Bob’s red mill has brought your memories for decades and continues to do so.

2

General Mills

Popular Brand

General Mills is dedicated to offering high-quality and hygienic food products. The company has an extensive manufacturing system set up that allows it to make multiple products and collaborate with well-known brands like Cheerios, EPIC, Doolies, etc. The products range from pet foods to daily use products made of premium quality ingredients. General Mills provides every type of food, from breakfast to dessert. The company promises to deliver safe-to-eat and fresh products.

3

Quaker

Popular Brand

The all-time classic Quaker oats bring you the best of quaker products as they always do. Standing for the traditional American taste at the convince of your home. Established in 1877, Quaker oats prides itself in the finest oats ever made with centuries. Now celebrate Iftar with the all-classic Quaker oats with many celebrations ns joy among your family

4

Bakery On Main

Best Brand

Bakery On Main is a gluten-free bakery that delivers freshly baked bread and decadent brownies to your house. They were founded by two gluten-intolerant New Yorkers who wanted to make cuisine that would allow them to enjoy their favorite foods again. So they combined their love of beautiful sweets with fresh, healthful ingredients. They provide a wide selection of baked products, salads, and sandwiches, all produced with the best possible ingredients to ensure freshness and quality.

5

Kellogg's

Best Brand

Kellogg's had been around for quite some time. They provide plant-based food and snacks to their customers. Kellogg's has the vision to provide nutritious food along with the agenda to save the planet. Kellogg's is very well known for providing fulfilling and delicious snacks. W.K Kellogg was the founder of the company and he changed how we see breakfast forever by introducing corn flakes to the world in 1894. Kellogg's had been to the moon and back quite literally. They were included in the Apollo 11's trip. Currently, they are making sales worldwide.

6

Post

Best Brand

Post has made it simple for folks like you to have a better breakfast from the first spoonful to the last. They're proud of our products but are equally enthusiastic about the company's history and its role in today's communities. They welcome you to learn more about who they are and how they keep great-tasting cereal safe daily. Post, dubbed "The Cereal Lover's Dream," is a cereal company that has been around since the late 1800s and is committed to using only the freshest ingredients in its products.

7

Nature's Path

Best Brand

Nature's Path Foods is a family-owned, fiercely independent, sustainably focused, and pleasantly nutritious organic breakfast and snack food company. According to its brand, the business portrays itself as a wholesome manufacturer of organic goods and an ethical marketer. The company favors mandated labeling that states whether or not a food product contains genetically engineered ingredients and encompasses involvement in fair trade programs and community projects in Canada.

8

Patanjali

Best Brand

Patanjali is the ayurvedic and all-natural option for everything. The brand was incorporated in 2006, and they have exponentially grown...

9

Trader Joe's

Trader Joe's is a specialized grocery store chain in the United States. The company has received accolades for its business...

10

Lucky Brand

Lucky Brand is such a fun name for any brand or company. This brand was established back in 1990. The...

11

Knorr

Knorr specializes in creating one-of-a-kind beeswax patterns. Items such as honeycomb beeswax and 12 yards of wick come in various...

12

Nestlé

The enormous food corporation in the world is Nestlé. They have more than 2000 brands, including pet care, bottled water,...

13

Weetabix

Weetabix is a cereal brand that offers the best flavor for your morning meal. Their goods, such as Weetos and...

14

RXBAR

RXBAR enhances the quality of your life by providing pharmaceutical-grade nutrition products. They provide supplements containing all protein, minerals, and...

Gluten Free Oats Buying Guide

Oats can be a tricky food for those with gluten sensitivities or celiac disease, as they are often cross-contaminated with gluten-containing grains during processing. However, there are now many brands of gluten-free oats available that are safe for those with gluten sensitivities to consume. In this buying guide, we will discuss what to look for when buying gluten-free oats, as well as provide some recommended brands and recipes.

The Importance of Gluten-Free Certification

When shopping for gluten-free oats, it is important to look for products that are certified gluten-free. This means that the oats have been tested to ensure that they contain less than 20 parts per million (ppm) of gluten, which is the maximum level allowed under the FDA's gluten-free labeling rule. It is also important to note that some brands may use gluten-free oats, but also process other grains that contain gluten on the same equipment, which can lead to cross-contamination. Therefore, it is best to look for products that indicate they are produced in a dedicated gluten-free facility.

Beware of 'Gluten-Friendly' Claims

Some products may be labeled as 'gluten-friendly' or 'may contain traces of gluten', which can be confusing. These claims do not necessarily mean that the product is gluten-free and safe for those with gluten sensitivities to consume. Instead, they indicate that the product may contain small amounts of gluten due to cross-contamination during processing. While these products may be safe for some individuals, those with celiac disease or severe gluten sensitivities should avoid them.

Recommended Gluten-Free Oats Brands

Now that you know what to look for in gluten-free oats, here are some recommended brands to consider:

1. Bob's Red Mill

Bob's Red Mill offers a wide variety of gluten-free oats, including quick oats, rolled oats, and steel-cut oats. All of their gluten-free oats are certified gluten-free and produced in a dedicated gluten-free facility. In addition to oats, they also offer a variety of oat-based products such as granola, oatmeal cups, and oat flour.

2. Enjoy Life

Enjoy Life is a brand that specializes in producing gluten-free and allergen-friendly foods. Their gluten-free oats are certified gluten-free and produced in a dedicated gluten-free facility. They offer both quick oats and old-fashioned oats in their product line.

3. GF Harvest

GF Harvest is a family-owned business that produces certified gluten-free oats in a dedicated gluten-free facility. They offer a variety of oats, including quick oats, old-fashioned oats, and steel-cut oats. They also offer oat-based products such as oatmeal and granola.

4. Montana Gluten-Free

Montana Gluten-Free offers certified gluten-free oats that are produced in their dedicated gluten-free facility. They offer both quick oats and old-fashioned oats in their product line.

Gluten-Free Oat Recipes

Now that you have some safe and delicious gluten-free oat options, here are some recipes to try:

1. Gluten-Free Oatmeal Cookies

Ingredients:

  • 1 cup gluten-free rolled oats
  • 1/2 cup gluten-free oat flour
  • 1/4 cup coconut sugar
  • 1/4 cup coconut oil, melted
  • 1 egg
  • 1 tsp vanilla extract
  • 1/2 tsp baking powder
  • 1/4 tsp salt
  • 1/2 cup chocolate chips
  • Instructions:

    1. Preheat oven to 350°F (180°C).
    2. In a large mixing bowl, combine the oats, oat flour, coconut sugar, baking powder, and salt.
    3. In a separate mixing bowl, whisk together the melted coconut oil, egg, and vanilla extract.
    4. Add the wet ingredients to the dry ingredients and mix until well combined.
    5. Fold in the chocolate chips.
    6. Drop spoonfuls of the cookie dough onto a baking sheet lined with parchment paper.
    7. Bake for 12-15 minutes, or until the edges are golden brown.
    8. Cool on the baking sheet for 5 minutes, then transfer to a wire rack to cool completely.

    2. Gluten-Free Blueberry Oatmeal Muffins

    Ingredients:

    • 1 1/2 cups gluten-free oat flour
    • 1 cup gluten-free rolled oats
    • 1/2 cup coconut sugar
    • 1/4 cup coconut oil, melted
    • 1 egg
    • 1 tsp vanilla extract
    • 1 tsp baking powder
    • 1/2 tsp baking soda
    • 1/2 tsp salt
    • 1 cup fresh blueberries
    • Instructions:

      1. Preheat oven to 375°F (190°C).
      2. Line a muffin tin with paper liners or grease with cooking spray.
      3. In a large mixing bowl, combine the oat flour, rolled oats, coconut sugar, baking powder, baking soda, and salt.
      4. In a separate mixing bowl, whisk together the melted coconut oil, egg, and vanilla extract.
      5. Add the wet ingredients to the dry ingredients and mix until well combined.
      6. Gently fold in the blueberries.
      7. Scoop the batter into the prepared muffin tin, filling each muffin cup about 2/3 full.
      8. Bake for 18-20 minutes, or until a toothpick inserted into the center of a muffin comes out clean.
      9. Cool in the muffin tin for 5 minutes, then transfer to a wire rack to cool completely.

      Conclusion

      Gluten-free oats can be a healthy and delicious addition to a gluten-free diet, but it is important to choose certified gluten-free products that are produced in a dedicated gluten-free facility to avoid cross-contamination. With the right ingredients and recipes, you can enjoy all of the benefits of oats without experiencing any adverse effects from gluten.

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