Garofalo
Garofalo is a new brand that wants to change how people eat pasta. PGI accreditation assures that every product fulfills the crucial foundation, ensuring this wheat's excellent quality and good flavor. You may now eat your favorite foods in a healthy, natural way. They cultivate and grind their wheat here, which has the PGI certification symbol. It is admired by the most discerning palates, who choose it with delight for its great flavor and distinctive qualities. It is made using the best Italian durum wheat.
